Recipes
Sweet Potato Custard Cake
This sweet potato custard cake is delicious. Give it a try!
Prep: 20 minCook: 45 minYield: Serves 6
Ingredients
- •2 cups all-purpose flour
- •500g cooked sweet potato
- •3 eggs
- •300ml milk
- •200ml coconut milk
- •2 tablespoons margarine
- •1 cup sugar
- •1 pinch of salt
Instructions
- 1
Add 3 eggs to a blender.
- 2
Add 300ml milk.
- 3
Add 200ml coconut milk.
- 4
Add 1 cup sugar.
- 5
Add 2 tablespoons margarine.
- 6
Add 1 pinch of salt.
- 7
Blend for 3 minutes.
- 8
Add 500g cooked sweet potato.
- 9
Blend well.
- 10
Add 2 cups all-purpose flour.
- 11
Stir to combine.
- 12
Blend well.
- 13
Pour the batter into a greased and floured cake pan.
- 14
Bake in a preheated oven at 180°C for approximately 45 minutes.
- 15
Your cake is ready!