Recipes
Sweet Fried Tapioca Cookies
Make sweet fried tapioca cookies for an afternoon snack!
Prep: 30 minCook: 40 minYield: Serves 4
Ingredients
- •2 cups tapioca starch
- •7 tablespoons sugar
- •3 to 4 eggs (start with 3, then add more egg a little at a time if needed)
Instructions
- 1
Add the sugar, eggs and tapioca starch gradually, mixing until the dough is smooth.
- 2
If the dough is too soft, add more tapioca starch. If it is too dry, add more egg, but do not overdo it.
- 3
Bake.