Santa Receita

Recipes

Romeo and Juliet Dessert

Discover the perfect pairing of cheese and guava paste with this Romeo and Juliet dessert.

Prep: 10 min0Yield: Serves 10
Romeo and Juliet Dessert

Ingredients

  • •500g creamy guava paste
  • •1 carton cream (200g)
  • •1 carton sweetened condensed milk (395g)
  • •400g requeijão (Brazilian creamy cheese spread) or cream cheese

Instructions

  1. 1

    Blend the requeijão or cream cheese with the sweetened condensed milk and cream in a blender until smooth. Transfer to an ovenproof dish and refrigerate for at least 2 hours or freeze for 1 1/2 hours.

  2. 2

    Spread the creamy guava paste over the top, cover the dessert and refrigerate for at least another 1 to 2 hours. It is then ready to serve.

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