Recipes
Quindim Cake
Learn how to make a delicious quindim cake with this recipe selected just for you!
Ingredients
- •4 eggs (220 grams)
- •1 carton of sweetened condensed milk (395 grams)
- •1 small bottle of coconut milk (200 ml)
- •1 tablespoon baking powder
- •100 grams grated coconut
- •1 coffee spoon vanilla essence
- •50 grams butter
- •100 ml milk
Instructions
- 1
Beat the eggs in a bowl, add the butter and beat again until well combined.
- 2
Add the milk, coconut milk and sweetened condensed milk, and beat again.
- 3
Add the grated coconut and mix well.
- 4
Add the vanilla essence and baking powder, and mix until the batter is smooth.
- 5
Pour into a cake pan greased with butter or margarine and dusted with sugar.
- 6
Bake for about 45 to 50 minutes in an oven preheated to 180°C, then let cool at room temperature.
- 7
Turn the quindim cake out onto a serving platter or plate. It is now ready to serve.
