Santa Receita

Recipes

Passion Fruit Coconut Candy

Want to make delicious passion fruit coconut candy? Try this recipe.

Prep: 30 minCook: 40 minYield: Serves 4
Passion Fruit Coconut Candy

Ingredients

  • •1 passion fruit
  • •300 grams shredded coconut
  • •125 grams condensed milk
  • •1 cup sugar (130 grams)
  • •1 cup water (130 grams)

Instructions

  1. 1

    Place the shredded coconut, condensed milk, sugar, and water in a saucepan.

  2. 2

    Place over heat and start stirring.

  3. 3

    Add the pulp of 1/2 passion fruit and stir well.

  4. 4

    Add the pulp from the other half and continue stirring constantly until thickened.

  5. 5

    Turn off the heat and continue stirring for a few more minutes, until the mixture starts to firm up.

  6. 6

    Let cool slightly, then transfer to a baking pan and spread evenly. Alternatively, shape into individual candies and arrange them side by side in the pan.

  7. 7

    Let the candy dry at room temperature until firm. Your passion fruit coconut candy is ready to serve.

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