Recipes
Mini Chicken Pies
Make delicious mini chicken pies for parties and events! They're a real treat.
Prep: 30 minCook: 20 minYield: Serves 4
Ingredients
- •300g shredded, seasoned chicken
- •3 eggs
- •2 cups oats
- •1 plain nonfat yogurt
- •1 tablespoon baking powder
- •1 teaspoon salt
Instructions
- 1
Place 3 eggs, 1 plain nonfat yogurt and 2 cups oats in a blender;
- 2
Blend well;
- 3
Add the baking powder and mix;
- 4
Cook, shred and season the chicken;
- 5
Spoon some batter into the bottom of the molds;
- 6
Add the filling;
- 7
Cover with more batter;
- 8
Bake in an oven preheated to 200°C for approximately 20 minutes;
- 9
Your mini chicken pies are ready!