Recipes
Low-Carb Passion Fruit Mousse
How about making an easy low-carb passion fruit mousse to enjoy without going off your diet?
Prep: 30 minYield: Serves 4
Ingredients
- •Pulp of 1 passion fruit
- •1/2 cup water
- •1 sachet unflavored gelatin (12 g)
- •5 tablespoons water
- •1 small carton cream
- •1 teaspoon vanilla essence
Instructions
- 1
Combine the passion fruit pulp and water.
- 2
Blend for 1 minute.
- 3
Strain the passion fruit juice.
- 4
Set aside.
- 5
Place the unflavored gelatin powder and water in a container.
- 6
Mix well.
- 7
Microwave for 10 seconds.
- 8
Stir.
- 9
Set aside.
- 10
Pour the strained passion fruit juice into a blender.
- 11
Add the xylitol, vanilla essence, dissolved gelatin and cream.
- 12
Blend for 4 minutes.
- 13
Transfer to a container.
- 14
Refrigerate for 2 hours.