Recipes
Herbed Yogurt Spread
Discover how easy it is to make this herbed yogurt spread, a delicious option for spreading on bread, crackers, and toast.
Prep: 10 min0Yield: Serves 10
Ingredients
- •210g yogurt
- •1/2 teaspoon salt
- •1/2 teaspoon red pepper flakes
- •1 teaspoon dried or fresh herbs
- •1/2 teaspoon garlic powder
- •1 drizzle of olive oil
Instructions
- 1
Leave the yogurt to strain in the refrigerator for 24 hours to drain off the whey. Transfer the strained yogurt to a bowl.
- 2
Add the olive oil and mix well. Add the herbs, garlic powder, red pepper flakes, and salt, then mix until evenly combined.
- 3
Serve the herbed yogurt spread with your preferred accompaniments and store in a covered container in the refrigerator.