Recipes
Ground Beef Kafta
Make delicious ground beef kafta! Check out the recipe.
Prep: 30 minCook: 40 minYield: Serves 4
Ingredients
- •500 grams ground beef (chuck, rib, shank, or a blend…)
- •1 tablespoon olive oil or cooking oil
- •1 teaspoon finely chopped garlic
- •1/2 teaspoon hot paprika
- •Fresh herbs to taste (parsley, scallions, cilantro, mint)
- •1/2 teaspoon salt
Instructions
- 1
Mix all the ingredients until thoroughly combined.
- 2
Wet the skewers and shape the kafta around them.
- 3
Cook on the barbecue, in the oven, or in an air fryer until browned on the outside and juicy on the inside, or cooked to your liking.
