Santa Receita

Recipes

Fool Your Guests Dessert

Want to make a delicious, budget-friendly dessert that looks more elaborate than it is? Try this recipe!

Fool Your Guests Dessert

Ingredients

  • •2 packets of gelatin dessert mix in different flavors
  • •2 cartons of cream

Instructions

  1. 1

    Place one packet of gelatin dessert mix in a bowl, add 240 ml of hot water, and stir well until dissolved.

  2. 2

    Add one carton of cream and mix well. Pour into a ring mold greased with oil and place in the freezer for 20 minutes.

  3. 3

    Place the other packet of gelatin dessert mix in a bowl with 240 ml of hot water and stir until dissolved.

  4. 4

    Add the other carton of cream and stir until smooth.

  5. 5

    Pour over the set gelatin layer in the mold, cover, and refrigerate for at least 3 hours.

  6. 6

    Unmold the dessert onto a plate or serving platter of your choice. It is now ready to serve.

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