Recipes
Fluffy Orange Cake
Make a delicious, fluffy orange cake for breakfast or an afternoon snack!
Prep: 30 minYield: Serves 8
Ingredients
- •3 eggs
- •1 ½ cups sugar
- •½ cup oil
- •1 cup orange juice
- •2 cups all-purpose flour
- •1 pinch of salt
- •Orange zest
- •1 cup powdered sugar
- •1 tablespoon baking powder
- •3 tablespoons orange juice
Instructions
- 1
Place the eggs, sugar, salt, and oil in a bowl.
- 2
Mix well.
- 3
Add the orange zest.
- 4
Then add the flour.
- 5
Mix well.
- 6
Add the baking powder.
- 7
Mix.
- 8
Pour the batter into a greased and floured cake pan.
- 9
Bake in a preheated oven at 180°C for 40 minutes or until golden.
- 10
Remove from the oven and let cool for 10 minutes.
- 11
Turn the cake out of the pan while still warm and let cool.
- 12
Place the powdered sugar and orange juice in a bowl.
- 13
Mix well.
- 14
Spread the glaze over the cake and sprinkle with orange zest.