Recipes
Easy Fluffy Cake
Make an Easy Fluffy Cake for breakfast or an afternoon snack.
Prep: 5 minCook: 40 minYield: Serves 10
Ingredients
- •3 cups all-purpose flour, without added raising agents
- •3 eggs
- •2 generously heaped tablespoons margarine
- •1 cup sugar
- •1 teaspoon vanilla essence
- •1 cup milk
- •1 tablespoon baking powder
- •Walnuts and chocolate chips for sprinkling on top
- •Cup measure: 240 ml
Instructions
- 1
Place the margarine, sugar and eggs in a bowl.
- 2
Beat well until pale and fluffy.
- 3
Add the milk and vanilla essence, then mix.
- 4
Add the sifted flour and mix well until the batter is smooth.
- 5
Finally, mix in the baking powder.
- 6
While preparing the batter, preheat the oven to 180°C.
- 7
Grease a cake pan with margarine and dust with flour, then pour in all the batter and spread it evenly.
- 8
Sprinkle the chopped walnuts and chocolate chips over the top.
- 9
Bake for 40 minutes.