Sweets and Desserts
Creamy Blender Dessert
With just a few ingredients and very little prep time, this creamy blender dessert is perfect for serving after a meal.
Prep: 7 minCook: 1 min
Ingredients
- •1 small packet of unflavored gelatin (5g)
- •1 carton of sweetened condensed milk (395g total)
- •2 cartons of cream (400g total)
- •2 pots of plain yogurt (340g total)
- •5 tablespoons of water
Instructions
- 1
Mix the gelatin with the water in a saucepan, let it hydrate for 2 minutes, then heat briefly over low heat until dissolved (do not let it boil).
- 2
With the blender lid on, blend the sweetened condensed milk, cream, yogurt and gelatin for 2 minutes.
- 3
Pour the mixture into a serving dish, cover and refrigerate for 2 hours or until set.
- 4
Once the dessert has set to a creamy consistency, it is ready to serve.