Santa Receita

Recipes

Chocolate Pudding

Make a delicious chocolate pudding to enjoy for dessert!

Prep: 10 minYield: Serves 12
Chocolate Pudding

Ingredients

  • •350 ml milk
  • •150 ml water
  • •1 carton sweetened condensed milk
  • •1 carton cream
  • •2 packets unflavored gelatin (12 grams each)
  • •1 cup (250 ml) chocolate drink powder
  • •Chocolate shavings to taste, for decoration

Instructions

  1. 1

    Place the milk, chocolate drink powder, cream and sweetened condensed milk in a blender, cover and blend for 3 minutes.

  2. 2

    Mix the gelatin with the water, let it bloom, then microwave for 1 minute to dissolve.

  3. 3

    Add the gelatin to the other ingredients in the blender and blend for another 2 minutes.

  4. 4

    Lightly grease a mold with oil, then pour in all the pudding mixture.

  5. 5

    Cover the pudding and refrigerate for at least 4 hours, until completely set.

  6. 6

    Unmold the dessert and decorate the top with chocolate shavings. The chocolate pudding is ready to serve.

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