Santa Receita

Recipes

Chocolate Avocado Mousse

This chocolate avocado mousse is a quick, easy and delicious dessert option.

Prep: 20 min0Yield: Serves 3
Chocolate Avocado Mousse

Ingredients

  • •1 medium ripe avocado
  • •2 bananas, sliced and frozen
  • •2 tablespoons brown sugar
  • •4 tablespoons chocolate powder (50% cocoa)
  • •Granola, fruit, chocolate or honey to finish

Instructions

  1. 1

    Cut the avocado in half and remove the pit. Chop the flesh and transfer to a bowl.

  2. 2

    Add the chocolate powder (50% cocoa) and brown sugar. Mash and mix thoroughly.

  3. 3

    Transfer to a food processor or blender, add the frozen banana slices and blend until smooth.

  4. 4

    Transfer the mousse to a large bowl, dessert glasses or small dessert pots.

  5. 5

    Top the mousse with granola, fruit, chocolate or honey to taste, if desired.

  6. 6

    Serve immediately or refrigerate until ready to enjoy.

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