Recipes
Buttery Cookies with Guava Paste Filling
These buttery cookies with guava paste filling are delicious any time of day, whether for breakfast or with an afternoon coffee!
Ingredients
- •4 cups self-rising flour
- •1 whole egg
- •1 cup sugar
- •200g margarine
- •85g guava paste
Instructions
- 1
Add 4 cups of self-rising flour, 1 cup of sugar, 1 whole egg and 200g of margarine to a bowl. Mix everything with a spoon, then knead well with your hands until the dough comes together.
- 2
Once the dough reaches the right consistency (as shown in the video below), place 85g of guava paste on a plate, cut it into small pieces and set aside while you shape the cookies.
- 3
On a work surface or table lightly dusted with flour to prevent sticking, roll the dough into ropes with your hands and cut into small pieces. Roll each piece into a ball and place on an ungreased baking sheet.
- 4
Place a piece of the reserved guava paste on top of each dough ball on the baking sheet. Put in the oven and bake until golden.