Santa Receita

Recipes

Blender Pizza

Want to save money with this blender pizza? A great alternative to ordering from a pizzeria!

Prep: 30 minCook: 50 minYield: Serves 16
Blender Pizza

Ingredients

  • •2 cups all-purpose flour
  • •2 cups milk
  • •2 whole eggs
  • •1 teaspoon baking powder
  • •1 teaspoon salt
  • •120 ml oil or 1/2 cup
  • •Mozzarella cheese to taste
  • •Ham or Brazilian calabresa sausage to taste
  • •Tomato sauce to taste
  • •Tomatoes to taste
  • •Oregano to taste
  • •Olives to taste
  • •Seasonings to taste

Instructions

  1. 1

    Add the eggs, oil, milk and salt to a blender, cover and blend for 1 minute.

  2. 2

    With the blender running, gradually add the flour, then add the baking powder and blend briefly until the batter is smooth.

  3. 3

    Pour half the batter into an oiled pizza pan and bake for 15 minutes in an oven preheated to 180°C. Repeat with the remaining batter.

  4. 4

    Remove the pizza bases from the oven, spread with tomato sauce and top with the ham and/or calabresa sausage, mozzarella, sliced tomatoes and olives.

  5. 5

    Sprinkle with oregano or other seasonings of your choice to taste, then bake the pizzas until the cheese melts. They are ready to serve.

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